COOKING ARTICHOKES IN THE PRESSURE COOKER A: OK AB: A B: A O: OK

  • Artichoke - Domestic
    		• A: HB AB: A B: A O: HB
  • 1 Egg (Chicken)
    		• A: N AB: N B: HB O: N
  • Olive Oil
    		• A: HB AB: HB B: HB O: HB
  • Spices of your choice
    		• A: UAB: UB: UO: U
    I have a great recipe for cooking in the pressure cooker. Prepare the artichoke by trimming leaves and pulling out inner leaves.

    Spread the leaves apart and add this mixture: Mix egg with spice(s) of your choice, then pour over the artichoke and drizzle olive oil. Cook until pressure and then for an additional 20 min.

    Submitted by: O egroup Archives

    Copyright 2000 by ER4YT Recipe Project